An extra virgin olive oil fused with fresh lemons. Fused oils are made by milling fresh olives alongside the fruit to create the most intense flavor profile.
This fused oil has a smooth & aromatic flavor, with a nice balance. Ideal paired with seafood, chicken, grilled asparagus, pasta with fresh herbs, etc. Bottled at our Oregon Olive Mill with oil sourced from Northern California.
6.76 oz | 200 ml • 100% Extra Virgin Olive Oil • Milled & Bottled in Dayton, OR